Chia Seed Pudding
What You'll Need-
2 cups coconut milk
½ cup chia seeds
¼ cup or less honey or maple syrup
Optional: ¼ tsp cinnamon powder
What To Do-
1. Place coconut milk and honey into a bowl and whisk until mixed evenly.
2. Pour the liquid into a mason jar or glass container and add the chia seeds. Shake the jar lightly so all contents spread evenly throughout.
3. Refrigerate overnight or for approximately 4 hours to let gel. Top with your favorite fruit + non-nut butter and enjoy!